LAMB CASSEROLE

Specially marinated lamb meat roasted with tomato, onions, garlic, prepared in an earthen clay pot cooked in a wood burning oven served with rice

CHICKEN CASSEROLE

Specially marinated chicken roasted with tomato, onions, garlic, prepared in an earthen clay pot cooked in a wood burning oven served with rice

CHICKEN PRINCESS

Marinated chicken fillet seasoned with garlic and cooked in a creamy sauce, served with rice

KLEFTICO

Braised shank of lamb cooked in red wine (optional) on a clay hot pot with fresh herbs, mushroom, shallots & parsnips served with rice

MEAT MOUSAKKA

Luscious layers of juicy minced lamb are cooked in a tomato based sauce, layered with aubergine and creamy béchamel sauce and baked together until golden perfection served with rice

KAVURMA

Served with tomatoes, peppers & rice